Sushi a la Carte
Samples from our Sushi menu appear below. Many more items are available;
ask your server for our complete menu when you visit.
Prices ranges are approximate and are subject to change.
Page updated September 16, 2010.
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Nigiri (sushi) 2
pieces per order |
Temaki (hand roll) 1 per order |
Maki (roll) 6 or 8 per order |
Sashimi
3 pieces per order |
Add $1.75 to Nigiri prices for Sashimi |
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Nigiri
Price Range - About $2.50 to about $4.50 |
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Kanikama (Crab stick) |
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Tamago (Egg omelet)
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Ebi (Shrimp)
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Hirame (Fluke)
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Hamachi (Yellowtail)
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Maguro (Tuna)
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Sake (Salmon)
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Suzuki (Sea bass)
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Saba (Mackerel)
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Tako (Octopus)
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Ika (Squid) |
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Tobiko (Flying Fish Roe)
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Ikura (Salmon roe)
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Unagi (Eel) |
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Uni (Sea urchin)
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Kaibashira (Scallop)
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Toro (Fatty Tuna) |
MP |
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Maki (Roll)
Price Range - About $2.50 to about $8
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Tekka (Tuna roll)
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Kappa (Cucumber roll)
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Oshinko (Pickled radish)
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Kanpyo (Gourd)
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Gobo (Burdock) |
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Chuka Roll (Seaweed salad)
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Tempura (Deep fried shrimp, spicy) |
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Snow Crab & Asparagus
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Negihama (Yellowtail,
Scallion) |
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Sake Maki (Salmon)
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Philly Roll
(Smoked Salmon, Cream Cheese, Cucumber) ................................... |
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Salmon and avocado................................................................................ |
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Salmon Skin (Salmon skin, cucumber, and scallions)....................................... |
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Dragon (Eeel and cucumber topped with avocado)......................................... |
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California (Avacado,
cucumber, crab sticks)................................................. |
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Futo Maki (Pickled radish, egg omelet, cucumber, crab sticks, burdock, and gourd) |
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Rainbow (Cucumber and crab stick covered w/ salmon, tuna, white fish, and avocado) |
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Spicy Tuna (Spicy sauce, tuna, cucumber, and scallions)............................... |
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Spider (Soft shell crab, cucumber, spicy sauce, and scallions) |
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Umeshiso (Plum paste, perilla leaves,
cucumber)............................................. |
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Yasai (Asparagas, lettuce, cucumber, mayo).................................................. |
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Yam Roll (deep fried yam)........................................................................... |
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